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In The News


June 25, 2015

14 most dangerous summer foods

"Who doesn't love picnics and barbecues? Thing is, if you don't practice safe food preparation, outdoor eating can also set the stage for foodborne illness.

Every year approximately 1 in 6 Americans gets sick, and 128,000 are hospitalized from foodborne diseases, according to the CDC. Among 31 known pathogens, most deaths occur from Salmonella, Toxoplasma, Listeria, and norovirus." 

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