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In The News


November 4, 2014

Carb-Packed Foods from Around the World

As it turns out, Americans don’t have the market cornered when it comes to carbs. While pizza, sodas, and bagels are certainly staples in the United States, you may be shocked to see the carb creations that exist across the globe. How do these popular dishes outside of America stack up in the nutrition department? We asked Lori Zanini, R.D., with HealthCare Partners and the Academy of Nutrition and Dietetics to deconstruct them. Read on to find out just how many carbs these foods pack! Read More...